3 INGREDIENT BROWNIES #browniesrecipe

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  • three massive ripe bananas
  • ½ cup cocoa powder
  • 1 cup of crunchy almond butter
  • (elective) ¼ teaspoon cinnamon


  1. Preheat the oven to 350 levels F. Put together a 9-in. x 9-in. sq. baking dish by spraying it with cooking spray or rubbing coconut oil across the sides and backside so the brownies don’t stick.
  2. In a big bowl mash the bananas with a fork till easy. 
  3. Add the almond butter and blend till easy. 
  4. Add the cocoa powder and elective cinnamon and mix till no seen cocoa powder is seen.
  5. Pour the batter into the ready baking pan and bake for 20 minutes. Take away from the oven and let cool fully earlier than slicing.

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