- four ozAsiago cheese
- 2 Tbsp cranberry sauce
- four pretzel slider buns
- Preheat oven to 350.
- Minimize slider buns in half and unfold about 1/2 tablespoon on cranberry sauce on the 4 backside slices.
- Slice cooked turkey breast and cheese into skinny slices. Divide turkey among the many 4 backside slices of buns and prime with slices of cheese.
Place bottom and top buns on a baking sheet and bake for 5-7 minutes, until cheese is nicely melted.
Place top bun on top of cheese and serve right away.